Tag
New York
4 articles
The Jewish Deli: A Deep History of Pastrami, Pickles, and the Pursuit of the Perfect Sandwich
Katz's, Carnegie, 2nd Ave — the Jewish deli is more than a restaurant. It is a cathedral of cured meat, a monument to immigrant ambition, and one of the great culinary traditions in American history. Here is the full story.
Isaac Bashevis Singer: The Yiddish Storyteller Who Won the Nobel Prize
He wrote in a language that was dying and won the Nobel Prize for it. Isaac Bashevis Singer preserved the vanished world of Polish Jewry in stories of demons, saints, fools, and lovers — all in Yiddish, all in a cafeteria on Broadway.
The Jewish Pickle: A Love Story in Brine
The kosher dill pickle is a product of Jewish immigrants on New York's Lower East Side. From brine-filled barrels to modern artisanal revival, the Jewish pickle is a sour, crunchy cultural icon.
Eldridge Street Synagogue: Cathedral of the Lower East Side
The Eldridge Street Synagogue, completed in 1887, was the first great synagogue built by Eastern European Jews in America. After decades of neglect, its stunning restoration made it a National Historic Landmark.